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Mothers’ Day Sunday Brunch
May 9 @ 11:30 am - 1:30 pm
Treat Mom to a pampered and relaxing four course Sunday Wine Brunch, featuring the lovely harp music of Vicky Lee. Each delicious course will be paired with a delectable DuCard wine (see menu below). The beautiful Blue Ridge Mountains serve as your scenic backdrop for this elegant outing. $69 per person, not including tax and service charge. 15% discount for Wine Club members. Limited seating, and advance reservations are required. 72 hr. cancellation policy applies. For reservations see below. UPDATE 4/24: SORRY, EVENT IS NOW SOLD OUT.
MAY WE SUGGEST: JOIN US FOR CHOCOLATE AND WINE PAIRING ON SUNDAY 5/23 – SEE RESERVATION FORM ON WEBSITE.
Paired with 2020 Rose´
Carrot Ginger Muffin w/ Cream Cheese spread
Paired with 2018 Chardonnay
Cream of Cauliflower Soup w/ Truffle Crouton
Grilled Endive Salad w/ mixed greens, grilled endives, Bleu cheese, red onions, toasted almonds, and Champagne Lemon Vinaigrette
Paired with 2017 Cabernet Franc
Peach Wood Smoked Brisket w/ Stone Ground Grits, English Peas, and Braised Mushrooms
Paired with 2019 C’est Trop
German Chocolate Cake